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Saturday, April 15, 2017

Double Chocolate Muffins


Ingredients
Vegetarian
Refrigerated
2 Eggs, large
Baking & Spices
2 cups All-purpose flour
1 tsp Baking powder
1/2 tsp Baking soda
1 1/4 cups Brown sugar, light
1 cup Chocolate chips
2/3 cup Cocoa powder, unsweetened
3/4 tsp Salt
1 1/2 tsp Vanilla extract
Oils & Vinegars
1 tsp Vinegar
Dairy
1/2 cup Butter
3/4 cup Milk



Sesame garlic noodles are an easy and delicious vegan main that's ready in 25


Sheet Pan Flank Steak with Garlic Roasted Potatoes
Gluten free
Meat
2 lbs Flank steak
Produce
2 cups Broccoli
4 Cloves Garlic
1 Onion, Medium
1 tbsp Oregano, dried
2 lbs Red potatoes, Small
Baking & Spices
1 Red pepper
1 Salt and pepper
Oils & Vinegars
1/4 cup Olive oil
Nuts & Seeds
2 tbsp Cumin, ground

Pound Cake Perfection using Baker's Formula


Ingredients
Vegetarian
Refrigerated
4 Eggs plus 3 yolks, large
Baking & Spices
8 oz (1 3/4 cups, 225 g) cake flour
125 10 oz (1 1/4 cups, 285 g) granulated sugar
1 tsp Baking powder
1/4 tsp Table salt
1 tsp Vanilla extract
Dairy
1 1/8 cup 9 oz unsalted butter, unsalted
2 oz Whole milk



Brown Sugar Caramel Cheesecake with Oatmeal Cookie Crust


Ingredients
Vegetarian
Refrigerated
3 Eggs, large
Breakfast Foods
3/4 cup Rolled oats, old-fashioned
Baking & Spices
1/2 cup All-purpose flour
1 1/3 cup Brown sugar, firmly packed light
11 oz Caramels, soft
1/4 tsp Cinnamon, ground
2 tbsp Granulated sugar
1/4 tsp Salt
2 1/2 tsp Vanilla
Dairy
1/4 cup Butter, unsalted
24 oz Cream cheese
1 1/3 cup Heavy cream
1/2 cup Sour cream
Desserts
1 Toffee bits

Chocolate Peanut Butter Banana Breakfast Shake


Ingredients
Vegan, Gluten free
Produce
2 Bananas, large overripe
Refrigerated
1 cup Almond milk, original
Condiments
1/4 cup Peanut butter, creamy
Baking & Spices
2 tbsp Cocoa powder, unsweetened
1/2 tsp Vanilla extract
Frozen
3/4 cup Ice



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Monday, April 3, 2017

Gooey Chocolate & Graham Cracker Pie


If you like s'mores, you'll love this chocolate-covered treat, reminiscent of a certain lunar-themed classic.
Ingredients
Condiments
2 cups Marshmallow spread
Baking & Spices
1/2 tsp Baking powder
1/4 cup Brown sugar
8 oz Chocolate, semisweet
1/4 tsp Cinnamon
2 cups Flour
1/2 cup Powdered sugar
1/2 tsp Salt
Oils & Vinegars
2 tbsp Refined coconut oil
Snacks
1/2 cup Graham crackers
Dairy
1 cup Butter
2 tbsp Milk

Gooey Oreo Brownie Bars


Satisfy your sweet tooth with a pan of Gooey Oreo Brownie Bars. Cookies and chocolate chips baked into a gooey brownie makes an awesome chocolate dessert.
Ingredients
Vegetarian
Refrigerated
1 Egg
Baking & Spices
1 Brownie mix
3/4 cup Chocolate chips
1 tsp Vanilla
3/4 cup White chocolate chips
Snacks
1 3/4 cups Oreo cookie chunks
Dairy
8 tbsp Butter
1 14 ounce can Chocolate sweetened condensed milk

Mega Flaky Buttermilk Biscuits!


Ingredients
Vegetarian
Condiments
2 tsp Honey
Baking & Spices
2 1/2 cups All-purpose flour
2 tbsp Baking powder
1 tsp Salt
Dairy
1 2 cup (115g) unsalted butter, very cold and cubed2, unsalted
1 1/8 cup Buttermilk

Crepes


The perfect thin and tender, deliciously delicate crepes! Can be made sweet or savory. Dust with powdered sugar or fill with your favorite fillings.
Ingredients
Vegetarian
Refrigerated
3 Eggs, large
Baking & Spices
1 cup All-purpose flour
1 Desired fillings
2 tsp Granulated sugar
1 Powdered sugar
1/4 tsp Salt
1/2 tsp Vanilla extract
Dairy
3 tbsp Butter, unsalted
1 Butter
1 1/2 cups Milk



Snickerdoodle Cream Cheese Apple Pie


Refrigerated
1 Egg
Baking & Spices
1/8 cups Apple pie filling
1/2 tsp Cinnamon
1 tbsp Flour
1 1/8 lb Pouch snickerdoodle cookie mix
1/4 cup Sugar
1 tsp Vanilla
Dairy
1/2 cup Butter
1 eight ounce package Cream cheese

Pain au Chocolat!


Refrigerated
1 Egg
Baking & Spices
1/3 cup Chocolate chips
1 package Croissant dough, refrigerated
Other
16 Pain au chocolat sticks (or 1/2 cup chocolate chips)



Honey Mustard Dipping Sauce and Dressing!


Homemade Honey Mustard Dressing is so simple to make. It tastes amazing and it works perfect as a salad dressing or dipping sauce!
Ingredients
Vegetarian, Gluten free
Condiments
1/3 cup Dijon mustard
1/3 cup Honey
1/3 cup Mayonnaise



33 Best Easter Dinner Recipes




SLOW COOKER beef brisket!!!


soo good

Brownie Mosaic Cheesecake


Note: I doubled the crust because I like a lot of crust-to-cheesecake ratio, but if you don't, no worries, the crumb crust ingredients list the amounts for a regular or doubled crust. Also, for the brownies, you can basically use any brownie recipe made for a 9X13-inch pan - I would suggest a recipe that is dense and fudgey like the ones below. The brownies can be made a day in advance of making the cheesecake and refrigerated if you want to minimize prep work. The entire cheesecake, itself, can be baked, cooled and refrigerated a day in advance of serving.
Ingredients
Refrigerated
7 Egg, large
Baking & Spices
1 cup All-purpose flour
4 oz Chocolate, unsweetened
3 oz Chocolate, bittersweet or semisweet
1 tbsp Confectioners sugar
1 3/4 cups Granulated sugar
1/2 tsp Salt
1 cup Sugar
2 1/2 tsp Vanilla
Snacks
2 cups Brownie
Dairy
1 cup Butter
3 (8 ounce) packages Cream cheese
1/4 cup Heavy cream
Other
1 8 (1/4 teaspoon to double) teaspoon salt
1/3 cup (2/3 cup to double) granulated sugar