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Sunday, January 22, 2017

crock pot cheesy rotini


This Crock Pot Cheesy Rotini adapted from Gooseberry Patch's Slow Cooker to the Rescue is loved by young and old alike!
Ingredients
Canned Goods
1 10.75 oz can Cheddar cheese soup
Pasta & Grains
1 16 oz box Rotini pasta, cooked
Dairy
1/2 cup Butter
2 cups Half-and-half
1 16 oz pkg Velveeta



Overnight Vanilla French Toast


A custard style French toast recipe that will quickly become a family tradition. This recipe is adapted from the Hometown Christmas…
Ingredients
Vegetarian
Refrigerated
6 Eggs
Baking & Spices
1 tsp Cinnamon
1/2 tsp Salt
1/2 cup Sugar
1 1/2 tsp Vanilla extract
Bread & Baked Goods
1 Loaf french bread, cut into about 8 slices about 3/4 inch thick slices
Dairy
2 cups Half-and-half



Chocolate Pudding Cake


This rich and moist chocolate cake with a silky chocolate pudding sauce is easy to make and always a hit! We like to serve the cake with…
Ingredients
Vegetarian
Baking & Spices
2 1/2 cups All-purpose flour
3 tsp Baking powder
1 tsp Baking soda
2 1/4 cups Brown sugar, packed light
2 oz Chocolate, unsweetened
1 cup Chocolate chips
5/8 cup Cocoa, unsweetened
1/2 tsp Salt
1 tsp Vanilla extract
Dairy
2 tbsp Butter, unsalted
2 cups Buttermilk
Liquids
2 1/2 cups Water



Toll House Chocolate Chip Pie


This classic pie is easy to make and everyone will love it!
Ingredients
Refrigerated
2 Eggs, large
Baking & Spices
1/2 cup Brown sugar
1/2 cup Flour
1 cup Semi sweet chocolate chips
1/2 cup Sugar
Nuts & Seeds
1 cup Nuts
Dairy
3/4 cup Butter
Other
1 Unbaked 9-inch deep dish pie shell (thawed if frozen)



Best Breakfast Baked Avocado Eggs


Vegetarian, Gluten free, Paleo
Produce
1 Avocado
Refrigerated
2 Eggs
Baking & Spices
1 Pinch Sea salt & pepper



Chicken Bacon Ranch Casserole


Ingredients
Meat
1/2 lb Bacon
1 lb Ground chicken
Produce
1 Chives
2 Garlic cloves
1 tsp Garlic powder
1 Red bell pepper
1 Spaghetti squash (about 2 1/2 pounds), medium
1 Yellow bell pepper
1/2 Yellow onion
Refrigerated
3 Eggs
Baking & Spices
1/2 tsp Black pepper
1/4 tsp Cayenne pepper
1/2 tsp Salt
Other
1 cup Primal kitchen ranch



Monday, December 19, 2016

How to choose your Steak!!!


How to choose your Steak!!! choose from your fvorites like fillet meignon or onglet?!